Sunday, February 19, 2012

Boeuf Bourguignon

After watching the movie Julia and Julia I was inspired to prepare one of the recipes out of Julia Child's cookbook.  What an amazing recipe, I recommend trying Boeuf Bourguignon, but follow the recipe exactly as instructed.  I have made it twice and the second time I was in a hurry and took a few short cuts and it did make a difference in flavor.

ching the movie Julia I was inspired to try making Julia Child's Boeuf Bourguignon.











No comments:

Post a Comment